Most ice cream brands make you choose. Either you get clean ingredients but you sacrifice the taste and texture you actually expect — or you get that rich, old-fashioned ice cream experience but you're forced to ignore what's in it.

Udderly Simple doesn't make you choose.

I chose to make ice cream with simple, clean, whole-food ingredients you can read on the label and actually recognize — and it tastes exactly like the ice cream you grew up loving as a kid.

I started with a traditional recipe and asked: what's the simplest, most honest version of this? The result is ice cream that actually tastes like ice cream — because it's made like ice cream, just with nothing unnecessary in it. Just ice cream the way it was meant to be made.

I believe that eating well doesn't mean giving up the things you love. It means demanding better from what you put in your body — and refusing to settle for less. If you care about what goes into your food, or you just love really good ice cream, I'd love to have you along for the ride.